|
|
Laser Enhancement Technology
CELLFOOD DNA/RNA adds yet
another revolutionary technology to make it a product of unmatched
potency - a laser process for nutrient enhancement that has been
patented worldwide. This technology has been developed over the last
eight years by the research team of Dr. Todd Ovokaitys, a Johns Hopkins
and Georgetown University trained medical doctor, internist, and
pulmonary and intensive care specialist.
As a byproduct of research
into the development of novel laser technologies for treating major
diseases, a new form of laser energy was created. This new form of
laser energy is so powerful it can be used to reshape molecules into a
form that the body can use more efficiently, thus delivering greater
bioavailability.
In essence, a typically
manufactured nutritional supplement is subjected to chemical
extraction, purification, and drying steps. All of these processes can
cause numerous random distortions of nutrient shape. Enzymes of the
body are highly shape sensitive for the molecules they will accept or
reject. When the body receives a nutrient in a wide range of random
shapes, some will fit and many others will not. The nutrients that
don't fit will either be excreted or broken down to relatively useless
compounds.
|
The breakthrough embodied in
the laser reshaping technology is the ability to produce
ultra-short pulses in resonance
with the natural frequency of the nutrients. The natural frequency of
any structure is the frequency it will naturally tend to vibrate at
when stimulated. If impulses are provided at the natural frequency even
tiny amounts of energy given in each cycle build up to very large
amounts of energy in the structure.
The basic analogy is kicking your legs to propel a swing. If you kick
your legs at just the right time in the swing, the swing will go higher
and higher. If you kick your legs randomly the swing will jiggle around
at its lowest point, gathering no momentum. Normal laser action is like
kicking your legs continuously. The impulses are out of phase with the
natural frequency and the swing is not moved other than random small
movements. In contrast, the laser impulses generated through Dr.
Ovokaitys' technology provides impulses at the right phase of the
molecular vibration to build the energy in the molecule, to up to
several times the baseline energy in the molecule.
The net effect of resonant laser stimulation is to create small flat
stretched molecules that most importantly are consistent in shape from
molecule to molecule. Homogenizing the shape of the molecules greatly
reduces the enzyme energy needed to bind the next molecule, which can
greatly increase the efficiency of nutrient utilization. This allows
the cells to make much more of the desired products from the same
quantity of ingested nutrients.
Using this laser molecular resonance technology, crystals of important
nutrients have been made that show the predicted effects. Crystals
prepared without the laser show numerous defects in crystal formation,
indicating the diversity of shapes. In contrast, laser treated crystals
are perfectly formed and free of defects, attesting to consistency of
form.
Using X-ray crystallography, the predicted effects of flattening and
stretching molecular bonds has been observed. X-ray crystallography is
the scientific gold standard for determining the explicit
three-dimensional shape of molecules and can place the location of each
atom in the molecule to tiny fractions of Angstroms (1 Angstrom = one
ten billionth of a meter). X-ray crystallography has also shown
tremendous homogenization of molecular shape in an important nutrient
known to have a wide variety of shapes after the usual manufacturing
processes.
At the level of the test tube, cells fed equal amounts of ordinary
versus laser treated nutrients have been tested. Milligram for
milligram, cells fed the laser treated nutrients have produced
statistically significantly more of the biologically desirable internal
products.
Several amino acid effects in particular have been shown to be enhanced
in vitro or clinically through laser treatment. Laser treatment of
nutrients can thus work synergistically with the numerous CELLFOOD
effects to create the most potently absorbed and utilized nutrition
ever offered.
The laser technology used to enhance CELLFOOD DNA/RNA is the most
powerful method of reshaping and homogenizing nutrients for absorption
and assimilation ever developed. The combination of CELLFOOD and laser
technologies is an unequaled combination for boosting amino acid and
nucleic acid metabolism.
For it is not the nutrients you ingest that improve your condition, it
is only the nutrients that you assimilate and use that can transform
your health and save your life.
Dietary supplements are not to be used to prevent or treat
any disease.
The Statements on this web page have not been evaluated by the FDA. Any
information provided on this website is not a substitute for the advice
of a licensed medical practitioner. Individuals are advised not to
self-medicate in the presence of significant illness. Ingredients in
supplements are not drugs and may not be foods.
|
|
