Vitamin B1
Thiamine

Information on Vitamin B1

Vitamin B1 (Thiamine) assists in blood formation, carbohydrate metabolism, and the production of hydrochloric acid, which is important for proper digestion. Vitamin B1(Thiamine) also enhances circulation and optimizes cognitive activity and brain function. Vitamin B1 (Thiamine) has a positive effect on energy, growth, normal appetite, and learning capacity, and is needed for muscle tone of the intestines, stomach, and heart. Vitamin B1 (Thiamine) acts as an antioxidant, protecting the body from generative effects of aging, alcohol consumption, and smoking. May improve glucose tolerance and retard arterial blockages, especially in diabetics.

Benefits of Vitamin B1

Vitamin B1 (Thiamine) supports function of heart muscle cells; intensive exercise may boost your requirements since it takes part in the body's use of energy. Deficiency of thiamine causes beriberi, a nervous system disease. Vitamin B1 deficiency or thiamine deficiency can result in other symptoms which can include constipation, edema, enlarged liver, fatigue, forgetfulness, gastrointestinal disturbances, heart changes, irritability, labored breathing, loss of appetite, muscle atrophy, nervousness, numbness of the hands and feet, pain and sensitivity, poor coordination, tingling sensations, weak and sore muscles, general weakness, and severe weight loss. Antibiotics, sulfa drugs, and oral contraceptives may decrease thiamine levels in the body. A high-carbohydrate diet increses the need for Vitamin B1 (Thiamine).

 

Natural Sources of Vitamin B1

Vitamin B1 (Thiamine) can be found in brown rice, egg yolks, fish, legumes, liver, peanuts, peas, pork, poultry, rice bran, wheat germ, and whole grains. Other sources are asparagus, brewer's yeast, broccoli, Brussels sprouts, dulse, kelp, most nuts, oatmeal, plums, dried prunes, raisins, spirulina, and watercress. Herbs that contain Vitamin B1 include alfalfa, bladderwrack, burdock root, catnip, cayenne, chamomile, chickweed, eyebright, fennel seed, fenugreek, hops, nettle, oat straw, parsley, peppermint, raspberry leaf, red clover, rose hips, sage, yarrow, and yellow dock.